Our fridge is filled with a wide selection of artisan cheeses. Some locally made, many organic and most of them unpasteurised.  

There are cheeses made from cowʼs milk, sheepʼs milk, buffalo milk and goatʼs milk (dairy free vegan cheeses are also available).  

There are hard cheeses and soft cheeses, cheeses from the UK and Europe. The selection is ever changing, and always interesting!

We always aim to have:

• Organic Feta
• Organic Halloumi
• Organic Grass fed Cheddar
• Unpasteurised Raw Goatʼs Cheeses
• Organic Raw Loch Arthur Cheddar Cheese
• Unpasteurised Raw Gouda
• Unpasteurised Raw Sheep's cheeses
• Unpasteurised Raw Camembert

PLUS various other seasonal unpasteurised guest cheeses!

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